Hello dear
Welcome to Tumbledown Farm to Fork
Tumbledown Farm to Fork believes in serving hearty, wholesome meals that celebrate local ingredients. Nestled in Sanbornville, NH, this charming eatery offers a menu that bursts with flavors—think juicy burgers topped with farm-fresh ingredients, and delectable fritters like their famous fried haddock sandwich. Diners rave about the generous portions and inviting atmosphere, where friendly service enhances the experience. A standout dish is the brisket poutine, described as "just wow." From the scrumptious brunch options, including homemade sausage patties and giant pancakes, to the delightful desserts like gluten-free brownies, Tumbledown invites you to savor every moment from farm to fork.
Today's Suggestions
Explore the featured selections!
Curbside (Add to Cart for Curbside Pickup)
Gluten-Free Brownie
Hunter’s Meatloaf
TURKEY DINNER
About
Tumbledown Farm to Fork
Welcome to Tumbledown Farm to Fork, a hidden gem nestled in the heart of Sanbornville, New Hampshire. Located at 21 Meadow St, this restaurant is the perfect blend of local charm and culinary creativity. Tumbledown Farm to Fork embraces the farm-to-table philosophy, offering dishes crafted from fresh, locally sourced ingredients that promise to delight your palate.
As you step inside, you are greeted by a warm atmosphere that feels both inviting and cozy. With a menu boasting a range of mouthwatering dishes, it's no wonder that diners rave about their experiences here. Whether you're in the mood for comfort food or a delightful dessert, Tumbledown has something for everyone.
- Desserts: Indulge your sweet tooth with their renowned Apple Pie, served in a generous slice for just $7.00. If you're in the mood for something chocolaty, don’t miss the Gluten-Free Brownie, also priced at $7.00.
- BBQ: The BBQ Platter is a highlight of the menu, featuring a half rack of ribs and a BBQ chicken breast paired with fries and baked beans—all for $20.00. This dish showcases the restaurant's commitment to hearty, flavorful meals.
- Weekly Special: For those seeking something truly special, try the lightly breaded and fried Sea Scallops, served with fries and vegetables for just $20.00. A perfect dish for seafood lovers!
Don’t just take our word for it; the customers have spoken! Take, for example, Brandee Mars, who shared her delightful experience featuring the impressive Brisket Poutine and a Caesar salad she deemed the best she's ever had. The generous portions and attentive service provided by staff like Jess make every visit memorable.
Another customer, known as 'all worries', couldn't get enough of the shop’s jerk chicken sandwich, a must-try as highly recommended by many patrons. It seems that the commitment to quality extends to every corner of the menu—from burgers to brunch dishes, creating an array of choices that cater to different tastes.
Moreover, the brunch menu has received significant praise, with R Blake noting the exceptional corned beef hash and pancake sizes that could almost overshadow a child! It's clear that Tumbledown Farm to Fork is not only about substantial meals but also creating lasting memories in a convivial atmosphere.
In conclusion, if you're in the area or simply want a taste of what local cuisine can offer, Tumbledown Farm to Fork is where you should head. With a phone number of +1 603-522-8500 for reservations or inquiries, you won’t regret visiting this delightful eatery. Whether you're there for a casual meal, a special occasion, or just to satisfy that craving for comfort food, Tumbledown Farm to Fork is truly a place where farm-fresh flavors meet a welcoming ambiance.
People talk
Our Guestbook
“ My husband & I went here for dinner on Friday for our first time, and we were very pleased with the entire meal & experience. Jess was our server, she was wonderful! Very friendly & attentive. We started with the Brisket Poutine (just wow).. The food portions were very large, and I felt the Caesar salad was the best I’ve ever had! Highly recommend, and we cannot wait to come back & try other things from the menu. ”
“ The jerk chicken sandwich is amazing. You definitely should order that. The waitress was nice and i can't stop saying how good that sandwich was. My dad had the burger which he thought was decent but get the chicken sandwich! ”
“ We love this restaurant. Lots of choices, love the atmosphere and always enjoy anything we order. AND, the best waitress, Anne who is the greatest. We go back when we r in the area. Some other diners ordered Double Mimosas. Holy smokes. ”
“ We stopped in to try the NEW brunch menu! Our food was absolutely delicious and the atmosphere great for a Sunday morning. The corned beef hash was the best we’ve had and the eggs for the Benedict could not have been cooked more perfectly. The local, farm fresh, made in-house sausage patty was next level. My granddaughter ordered pancakes, that were bigger than her head, served with crispy bacon, butter and local maple syrup! All in all a fantastic meal and great service. Will be back for sure! ”
“ We found this great restaurant on our way home from skiing. Please stop in. You will get a great meal and you'll want to go again. We had a very nice server- Jess - who answered questions and was great. Our orders: Baked Haddock, baked potato, veg. Steak tips, mashed potatoes, veg. Both were delicious and nicely priced. We will go back when we are in the area. I highly recommend this spot. ”
“ 4/11/25 Experienced the new menu for the first time today. Every single thing was fantastic. We had a smash burger, ahi tuna and banh mi. Portions were huge so we have enough for another meal. Can’t wait to come back and try some of the other items. ”
“ Been here a few times recently and have not been disappointed. May be our new favorite spot. Pizzas are very good(Chicken and Garlic) very tender and tasty. Pulled pork is great (could use some more sauce with order) with a good portion overflowing the bun. Chicken sandwiches were very good too. Chicken tenders were the real deal, big, fat and not the crappy frozen kind. Just wish they had music more often. Update 4/25 had the brisket with blackberry dippin sauce. Wow that sauce is awesome, nice sweet heat without being too hot. nice addition to the menu ”
“ Live music was playing when we got there. Family-friendly place with a nice little menu. We had the wings, which, imo, should have been fried a tad bit more. The French onion soup was top-notch, and I built my own pizza. It was amazing. ”