Nestled in Sanbornville, NH, Tumbledown Farm to Fork delivers a truly delightful dining experience that emphasizes farm-fresh ingredients and hearty flavors. The menu celebrates comfort food, highlighted by crowd-pleasers such as the BBQ Platter, featuring a generous ½ rack of ribs and BBQ chicken breast served with fries and baked beans for just $20. Their renowned Brisket Poutine received rave reviews for its indulgent flavors, while the Prime Rib special on Saturdays tantalizes meat lovers with a perfectly slow-roasted cut.
Desserts: Do not miss the Apple Pie or the Gluten-Free Brownie, both priced at $7.
Brunch Highlights: Diners adore the fluffy pancakes and perfectly cooked eggs Benedict, paired with local sausage that elevates the meal.
The warm atmosphere and attentive service make every visit a joy. Tumbledown is not just a meal; it's a celebration of New England's culinary roots.
